CHRISTMAS FRUIT PUNCH1 - 6 oz. can of frozen orange juice 2 - 6 oz. cans of frozen limeade 1 - 6 oz. can of frozen lemonade 1 large can of pineapple juice 1 pint of cranberry juice cocktail 8 cups of cold water 2 quarts of chilled ginger ale 1 quart of plain chilled soda water 1 quart of frozen strawberries Mint garnish Empty frozen juices, pineapple and cranberry juice, and water in a large container. Let stand until frozen juice is thawed; stir well. Add frozen strawberries. Pour mixture into punch bowl. Add ice cubes. Just before serving, gently pour in ginger ale and soda water. Top with fruit ice ring and sprigs of mint. Fruit Ice Ring: Use any combination of lime, lemon or orange slices. Arrange in pattern in ring mold; add water to cover fruit and freeze. |
