CHRISTMAS CHOCOLATE COOKIES

1/2 cup of vegetable oil

4 sq. of chocolate, unsweetened

2 cup of sugar

4 eggs

2 teaspoon of vanilla

1/2 teaspoon of salt

2 cups of white flour

2 teaspoons of baking powder

1 cup of powdered sugar

Mix oil, chocolate and sugar. Blend in one egg at a time, until well mixed; add vanilla.

Stir in salt, flour and baking powder. Chill several hours or overnight. To bake: Preheat

oven to 350 F. Place powdered sugar on a plate. Drop teaspoonfuls of dough onto

powdered sugar, roll them around in it and shape them into balls. Place the balls about 2

inches apart on greased baking sheets and bake 10-12 minutes. Cool cookies on racks

before storing them.